RESOURCES AND STUDIES

Below is a list of studies that have been published online and contain information on the effects of the right nutrition on cancer cells.  Veggies kick cancer's ass!  Read for yourself!








Wheat grass chlorophyll contains strong inhibiting powers against certain forms of cancers
Researchers have discovered that wheat grass chlorophyll contains strong inhibiting powers against certain forms of cancers. Dr. Chiu-Nan Lai, with the Department of Biology, The University of Texas System Cancer Center, part of the M.D. Anderson Hospital & Tumor Institute in Houston, reported in Nutrition & Cancer (1:27-30, 1978) that liquid fractions of wheat grass ‘selectively inhibited the mutagenic effect of carcinogens requiring metabolic activation...’ Dr. Lai showed that an extract of wheat grass, when applied to known chemical mutagens (which cause cells to become cancerous), decreased their cancer-causing ability by up to 99 percent. Further studies on the strong anti-mutagenic activities of certain common vegetable chlorophylls were later reported in another cancer journal, Mutation Research (77:245-50, 1980).



WATCH IT:


Crazy Sexy Cancer

Food Inc.

 

READ IT:

The Hippocrates Diet and Health Program  - by Ann Wigmore

Detox for Women - by Natalia Rose

Raw Food Life Force Energy - by Natalia Rose

How to Prevent and Treat Cancer with Natural Medicine -  by Dr. Michael Murray